Attendees will enjoy a hands-on class designed to teach participants about fun traditions around sake and the proper way to roll sushi. In addition to making and eating the featured Spiked Sake Roll (a sake infused sushi roll) alongside RA sushi chefs, guests will enjoy creating other menu items including a Philadelphia Roll and Salmon Nigiri. Fresh edamame and miso soup will be served as will sake flights featuring Sho Ciku Bai, Miso Sparkling Sake, and Red Flower Sake. Class length is approximately 90 minutes and the cost is $45 per person. Participants must be 21 years or older. Class size is limited so early registration is suggested.