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Chef Egg Live: Hands On Spring Brunch

Chef Egg Live: Hands On Spring Brunch

Join Chef Egg at Blue Moon Cafe Too in Federal Hill and learn how to make a brunch that def put a spring into your step. Learn how to hard boil eggs to make breakfast guacamole, bake fresh scones and skin your citrus fruits like a pro. While you cook a tasty brunch, Chef Egg is going to give you the skills you need to succeed in the kitchen. This is a hands on class with lots of food to eat!

Event Menu:

Chorizo Sausage and Breakfast Guacamole Tacos

Glazed Lemon and Poppyseed Scones

Citrus Salad w. Sweet Sour Cream and Pistachios

Chef Egg Live Reel

Event Contact

Erik Berlin

Event Details

Wednesday, May 25, 2016, 6:30 PM – 9:30 PM
Prices:
$34
$35

Location

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